Hamburguesas
................................$
Bar Restaurante Kai Menu
- Home
- Our Menu Restaurant
Burger Kai
................................$Entrecot
................................$Sardinas
................................$Flan Casero
................................$Ensalada Mixta
................................$Codillo Al Horno
................................$Salpicón de Marisco
................................$Pimientos Rellenos de Bacalao
................................$Raviolis de Queso Con Salsa de Boletus Y Jamón
................................$Escala Con Atún Rojo
................................$Bonito Y Paella
................................$Arroz Blanco Con Sepia Y Salsa de Chipirones
................................$Tarta de Galletas Nata Y Caramelo
................................$Txakoli
................................$Tarta Queso Casera
................................$Ensalada Especial
................................$Talo de Maíz Con Bacon
................................$Bar Restaurante Kai in Urkitzaur offers a well-rounded menu that caters to a variety of tastes, combining classic Spanish flavors with satisfying comfort food. For those craving a hearty meal, the Entrecot and Codillo Al Horno (roast pork knuckle) deliver rich, savory flavors that never disappoint. The Burger Kai offers a juicy, flavorful burger, while lighter options like the Ensalada Mixta (mixed salad) or Ensalada Especial provide a refreshing alternative.
Seafood lovers are in for a treat with dishes like Sardinas (sardines), Salpicón de Marisco (seafood salad), and the unique Pimientos Rellenos de Bacalao (cod-stuffed peppers), all offering fresh and vibrant tastes. If you're in the mood for something a bit more indulgent, the Raviolis de Queso con Salsa de Boletus y Jamón (cheese ravioli with mushroom and ham sauce) and the Arroz Blanco con Sepia y Salsa de Chipirones (white rice with cuttlefish and squid ink sauce) are excellent choices.
For dessert, don't miss the Tarta de Galletas Nata y Caramelo (cookie cake with whipped cream and caramel) or the rich Tarta Queso Casera (homemade cheesecake). Pair your meal with a refreshing glass of Txakoli, a Basque wine, and you’ve got a delightful dining experience that perfectly captures the essence of the region.